Sammy the Picnic Ant SD Cake Show Class
Class Date: March 15, 2019 Class Time: 11:00am-7:00pm
Class Length: 8 hrs Class Instructor: Peggy Tucker
Out of stock
Sammy the Picnic Ant
Sammy the Picnic Ant is a great fun class where youll learn everything you need to know about working with Isomalt. No molds will be used in this class; how great is that!?!
Techniques learned in class:
Preparing the Isomalt
Pulled sugar work
Blown sugar work
Layering sugar pieces
Shaping sugar pieces
Well also be covering safety, how to color, flavor and store Isomalt in class.
Student should bring the following supplies to class:
None. All Supplies Provided
Class will be taught in English
Peggy Tucker is an award winning Certified Master Sugar Artist, one of only 32 in the world and is internationally known. She teaches, demonstrates and judges all over the world and is the owner of School of Cakeology, which is a mobile classroom specializing in cake design, decorating, and the art of sugar, all brought to you. She also owns CakePlay Inc Even though she is now the owner of CakePlay Inc. she continues to share her love and passion of the sugar arts by teaching classes, judging competitions, volunteered at multiple charity events, culinary schools and collaborated with companies to develop and bring new products to the market. Peggy was named as one of Dessert Professionals Top Ten Cake Artists of North America in 2014 and in 2016 was awarded the Sweet Life Award and in 2018 was inducted into the ICES Hall of Fame. She has appeared on The Food Network and Fox News, and has written articles published in American Cake Decorating Magazine, Edible Artist Network.