Have your Boot and eat it too !
Class Date: 3/22/2020 Class Time: 8:00am-1:00pm
Class Length: 5 hrs Class Instructor: Mayen Orido
Out of stock
"Have your BOOT and eat it too !!!
In this hands on class , you will learn how to create a simple structure that you can source out from any hardware store -- and turn that into the base for ANY boot cake you may want to make. You will learn how to stack, carve and ganache your cake, cover it with fondant and then - take it, swing it and make it the FUNNEST part of the party !!!
You will also be given a video tutorial link, a zipper mold, and templates so you can recreate the cake after you take the class."
Student should bring the following supplies to class:
Only box to take home project 11 x 5 x 10"
Class will be taught in English
Mayen is the founder and owner of Way Beyond Cakes LLC. Mayen is an international cake artist from Arizona, USA. She was born in the Philippines and migrated to the USA in 2004. She has a degree in Biology from the University of the Philippines. She is one of the selected guest tutors for Cake Camp UK, The Cake and Craft Show Auckland, The San Diego Cake Show and Cake Fest LA. She has also filmed for Paul Bradford Sugarcraft School and Pretty Witty Cakes, and was also the International Guest artist for Cake International and also for The Cake and Craft Show in Auckland, New Zealand. She has taught in 15 countries worldwide, sharing her passion for novelty gravity defying cakes .
Class Price does not include entrance to The Show. Show Tickets must be purchased separately.