Friday Lunch

Order Your Friday Lunch

Only Available on Friday, March 16, 2018 at the Del Mar Fairgrounds

Deadline to place a Friday Lunch Order is Tuesday, March 13th at 11p.m.  There will not be options for purchasing food at the fairgrounds on Friday, March 16th.  Please plan accordingly.

Sandwich Options To Choose From on Order Form Below

Ham & Swiss

Thin-sliced smoked ham, imported swiss cheese, honey mustard dill pickle relish, lettuce & tomato on a pretzel bun with Miss Vickie’s Chips.

Deli Hoagie

Sliced ham, salami and turkey on a baguette with swiss & cheddar cheeses, basil-marinated tomato and lettuce with Miss Vickie’s Chips.

The Californian

Fresh oven roasted turkey breast, monterey jack cheese, cranberry mayo, lettuce & tomato on a sage potato roll with Miss Vickie’s Chips.

Caprese

Fresh mozzarella, balsamic marinated tomatoes, arugula and pesto aioli on focaccia with Miss Vickie’s Chips.

Additional Add-on Items To Choose From on Order Form Below

Whole Fruit

  • Fuji Apple
  • Navel Orange

Side Salad

  • Orzo Salad
  • Red Potato Salad
  • Cous Cous Salad

Dessert

  • Famous Amos Chocolate Chip Cookies

Lunch Delivery/Pick-up:

  • Vendor Lunches will be delivered to your Vendor Booth (be sure to enter your company name).
  • Student Lunches will be delivered to your assigned class room (be sure to enter your class).
  • Volunteer Lunches will be delivered to the Volunteer Check-in Spot – (please pick up at the Volunteer Check-in Spot).